Thrill of Italy | Experience Italy with authenticity.
Authentic Italian Flavors: Mozzarella, Limoncello & Pizza-Making on a Local Farm
- Palermo, Catania, Agrigento, Syracuse, Ortigia, Noto, Taormina, Mount Etna, Erice, Segesta
Duration
1 Day, 1 Night
Max People
18 People
Airport to Fly In/Out
Palermo
Activities
Food and Culinary, Sightseeing, Wine
Transportation
Milan/Venice
Overview
Wake up to a true taste of Italy with a morning tour that takes you straight to a charming local farm, where tradition and flavor come to life. With a private transfer from your hotel in Amalfi or Naples, you’ll be whisked away to a beautiful farm where the magic of Italian food begins.
First, dive into the process of making fresh mozzarella. Watch as skilled artisans demonstrate the centuries-old techniques, giving you a true appreciation for this creamy, delicious cheese. Then, take a stroll through the lemon groves and learn how the famous limoncello is made, from the hand-picked lemons to the final, zesty sip.
Afterward, it’s time to roll up your sleeves for a hands-on Italian pizza-making class! Learn to craft the perfect pizza dough, choose your favorite toppings, and bake it to crispy perfection in a traditional oven. The best part? You’ll sit down to enjoy the pizza you just made, paired with the flavors of the farm.
With a private transfer included from any hotel in Amalfi or Naples, this tour offers a seamless, intimate experience that’s all about savoring the best of Italy’s culinary heritage. Perfect for food lovers looking for a morning of fun, flavor, and unforgettable memories!
Trip Includeds and Excludeds
- All touring and accommodation
- All Trasfers
- Entrance fees: Neapolis Archaeological Park, trekking equipment on the Mount Etna tour
- Meals & tastings: Food tastings in Palermo, Wine & food tasting on the Mount Etna tour
- Anything not mentioned above
- Personal travel insurance
- Gratuities
Itinerary
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Authentic Italian Flavors: Mozzarella, Limoncello & Pizza-Making on a Local Farm
Wake up to a true taste of Italy with a morning tour that takes you straight to a charming local farm, where tradition and flavor come to life. With a private transfer from your hotel in Amalfi or Naples, you’ll be whisked away to a beautiful farm where the magic of Italian food begins.
First, dive into the process of making fresh mozzarella. Watch as skilled artisans demonstrate the centuries-old techniques, giving you a true appreciation for this creamy, delicious cheese. Then, take a stroll through the lemon groves and learn how the famous limoncello is made, from the hand-picked lemons to the final, zesty sip.
Afterward, it’s time to roll up your sleeves for a hands-on Italian pizza-making class! Learn to craft the perfect pizza dough, choose your favorite toppings, and bake it to crispy perfection in a traditional oven. The best part? You’ll sit down to enjoy the pizza you just made, paired with the flavors of the farm.
With a private transfer included from any hotel in Amalfi or Naples, this tour offers a seamless, intimate experience that’s all about savoring the best of Italy’s culinary heritage. Perfect for food lovers looking for a morning of fun, flavor, and unforgettable memories!
Duration
1 Day, 1 Night
Max People
18 People
Transportation
Milan/Venice
Wake up to a true taste of Italy with a morning tour that takes you straight to a charming local farm, where tradition and flavor come to life. With a private transfer from your hotel in Amalfi or Naples, you’ll be whisked away to a beautiful farm where the magic of Italian food begins.