Tastings, cooking classes and markets, from Chianti to Barolo, with a private driver so nobody has to drive.
Food is the easiest way into Italian life, and every region does it differently: Roman street food, Tuscan reds, Emilia’s cheese and balsamic, Piedmont’s truffles and Barolo.
Our food and wine trips travel with a private driver, so tastings never clash with driving. Add a cooking class or a single food day to any itinerary, or follow our 13-day food and wine route from Rome to Milan.
Private and fully custom. Use one as it is, or as the starting point for your own trip.
13 days · Rome, Venice, Tuscany
Culinary Highlights of Rome, Venice – A Taste of the Lagoon, Barolo Wine Tasting.
Full day
Super Tuscan Wine Tour, Medieval Village Lunch & Authentic Cooking Experience.
Full day
A Full-Day Parmigiano, Balsamic & Ferrari Adventure.
Full day
Mozzarella, Limoncello & Pizza-Making on a Local Farm.
11 days · Maremma, Bolgheri, Cinque Terre
Giglio Island, Saturnia’s thermal baths, Bolgheri wines and a private boat day in the Cinque Terre.
8 days · Florence, Pisa, Siena
Florence Highlights Tour, Wine Tasting and Cooking Class in Tuscany, Boat Tour Of Cinque Terre.
Truffle hunting and a Barolo tasting on our 13-day food and wine route.
A Parmigiano-Reggiano dairy and traditional balsamic, with a Ferrari twist.
A farm morning near Naples and Amalfi, ending with pizza-making.
In their own words, from trips we planned.
“He customized our vacation to fit all of my requests. … The drivers and guides he used were knowledgeable, friendly and accommodating for any changes we made on the tour. The hotels he booked were all centrally located and close to wonderful restaurants and sites.”
John and Tiffany
“Every day was well planned using experienced drivers and local guides. … I was so happy not to drive and everything was beautifully arranged and curated daily by David. I would highly recommend this group.”
Jeff and Suzan, southern Italy
Trip stories from our travellers: Wine, cooking and cycling in Siena, Assisi and Rome · A first trip to Rome, Siena, Florence and Venice
Tell us at booking and we make sure suitable meals are arranged throughout your trip.
September and October bring the grape harvest; autumn is also truffle season in Piedmont.
Our final itineraries include our favourite restaurants at each stop, for the evenings you plan yourself.
A private driver means everyone can enjoy the tastings.
Something else on your mind? A member of the team replies personally.
Yes. Our single-day experiences, such as the Super Tuscan wine tour or the castle cooking day, can be added to any trip in the area.
Breakfast is included with our hotels, and food experiences include what is listed in each itinerary. We add our favourite restaurants for the other meals.
Yes. Let us know at booking and we will make sure suitable options are provided during your trip.
Our trips include Chianti and Bolgheri in Tuscany, Barolo in Piedmont, Etna in Sicily and Bardolino on Lake Garda. Tell us what you drink and we will suggest a route.
Tell us your dates and what you love. Your trip designer will reply with ideas and a first proposal.
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